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Recipes...anything And Everything

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Old 11-07-2006, 09:26 AM
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This was sparked from the topic redz posted about the myth busters lol He told me about his recipe for his chili and I thought Id ask all of you for you recipes. Dessert, Breakfast, Lunch, Dinner, Drinks...Anything yall got post it up!

Redz
Green Chili Stew He said add 1/2 can of corn to it also
Sopaipillas

Javageek
Venison Chili

They dont have to just be YOUR recipes, than can be for other things youve had that you liked.
Old 11-07-2006, 09:38 AM
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I know I posted another one up somewhere too.
Old 11-07-2006, 10:46 AM
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German chocolate cake, My teacher made it for our German class and gave us the recipe. Havent tried it yet , but it was really good. lol

1 (4 oz.) package Bakers German sweet chocolate. half cup boiling water. 1 cup butter. 2 cups sugar. 4 egg yolks. 1 teaspoon vanilla. 2 and a half cups cake flour. 1 teaspoon baking soda. half teaspoon salt. 1 cup buttermilk. 4 egg whites, stiffly beaten.

Melt chocolate in boiling water; cool. Cream butter and sugar until fluffy. Add yolks, beating well after each. Blend in vanilla and chocolate. Sift flour with soda and salt. Add dry mixture alternately with buttermilk, mixing well after each addition. Fold in beaten egg whites. Pour into 3 prepared cake pans. Bake at 350 degrees for 35-40 minutes.

FROSTING

3 egg yolks. 1 cup evaporated milk. 1 cup sugar. 1 tablespoon butter. 1 and half cuop flaked coconut. 1 cup chopped pecans. 1 teaspoon vanilla

Beat eggs, milk, sugar, and butter. Cook over medium heat for about 12 minutes, stirring until mixture thickens. Remove from heat; add coconut, pecans, and vanilla. Beat until cool and of spreading consistency. Frost between layers, top, and sides.


I typed it exactly from the paper he gave us, so I hope it turns out like the 1 from class.
Old 11-07-2006, 10:58 AM
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I just made these the other day. Ate 2 of them today. Easy to make and very tastey.

UNBAKED CHOCOLATE COOKIES

1/4 c. cocoa
2 c. white sugar
1/2 c. butter or oil
1/2 c. milk
Dash of salt
1/2 c. peanut butter (optional - don't add if you are allergic)
1 tsp. vanilla
3 c. quick oatmeal mix

Mix first 4 ingredients and boil on stove for 1 minute. Remove from stove and add 1/2 cup peanut butter, 1 teaspoon vanilla, and 3 cups quick oatmeal.
Mix well and drop by spoonfuls on wax paper. When cool they are ready to eat.
Old 11-07-2006, 11:23 AM
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Ramen noodles

1. boil water
2. put noodles in
3. put seasoning in
4. ramen noodles.

I like to add oregano to mine for extra flavor.

Actually I do have a good chipotle pasta dish I made up, its pretty good. I'll have to take the time to write it out.
Old 11-07-2006, 12:51 PM
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One of my favorites - Hey! Stacks
Similar to a taco salad, very tasty.
Layer these on one plate per person, from bottom to top (chips are on the bottom)

Cheese
Salsa
Mayo (Miracle Whip or Thousand Island dressing is also good)
Vidalia Onion
Colored Peppers
Black Beans
Ripe Avocado
Tomatoes
Lettuce
Bite size tortilla chips

Again, be sure to start on a plate from the bottom up (chips, then lettuce, etc)
Looks terrific, and tastes even better! Eat the salad type part with a fork while popping chips by hand at the same time. Quantities of each plate depends on the person that it's for (I have a huge plate, my mom has a much smaller one). Be creative too, you can add more or not put on some things as you wish.
Old 11-07-2006, 12:53 PM
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lol tibbychicks is the best
Old 11-07-2006, 01:47 PM
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redz do you still have those korean recipes you were going to post up?
Old 11-07-2006, 01:50 PM
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I've got a Korean Cookbook.
Old 11-07-2006, 01:58 PM
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add seasoning to the ramen and then dump out the excess broth. put 2 ice cubes into bowl to cool it down, and add old bay to the ramen and stir. makes it even more delicious.

anyway, i wrote up a catfish diy a while ago. cant find it now though.



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